“The aim of education is the knowledge not of facts but of values”

“There is only one thing worse than training staff and losing and that’s not training staff and keeping them” – Zig Ziglar
Training is an investment in your products and services as ultimately it is people who are part of that product and service. Training and development can also help create future supervisors/managers for your organisation.

At Food Safety Net Ireland, we offer a range of Food Safety Courses which are based on the requirements and guidelines set by the Food Safety Authority of Ireland:

Level 1      Basic Food Safety Skills

Level 2     Additional Food Safety Skills

Level 3      Food Safety Skills for Management
Other courses include: Customer Care, Manual Handling & Safe Knife Handling  
Learning occurs most effectively when the material is relevant and challenging and when contributions are sought, acknowledged and valued
All of our training courses are clearly communicated and learners are motivated through developing interest in the subject matter, making it relative to their workplace and incorporating group interaction. Cases studies are used to emphasise the importance of food safety to learners including how their role can have a positive impact on your business.


Benefits of training:

  • Compliance with the regulations
  • Greater confidence in doing their job; increased ownership and accountability
  • Reduced food waste
  • Improved quality
  • Satisfied customers, increased business
  • Increase staff motivation and productivity
  • Decreased staff turnover
  • A more efficient and effective team

All training programmes can be provided in-house.

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Get in touch with us today for an obligation free consultation!

Get your business and employees on the right track with Food Safety Net Ireland.

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